OPENING HOURS

1 January – 1 February

Closed

2 February – 31 March
Wednesday – Sunday
12h00 – 15h00

Friday – Saturday
19h00 – 22h00
1 April – 30 September
Monday – Sunday
12h00 – 15h00,   19h00 – 22h00
POOLBAR OPEN
Monday – Sunday
15h00 – 19h00
(lighter menu and snacks with drinks)
1 October – 31 December
Wednesday – Sunday
12h00 – 15h00

Friday – Saturday
15h00 – 22h00

Please call +33 (0)4 94 68 44 22, choice 2 for reservations

or by email: restaurant@rabiega.com

or book a table below.

Please call
+33 (0)4 94 68 44 22,
choice 2 for reservations
or by email:
restaurant@rabiega.com
or book a table below.

The Rabiega Gourmet Restaurant

Bistrot Rabiega

Unforgettable food & drinks

The new Rabiega Bistro is now open. For more information, please call +33 (0)4 94 68 44 22, choice 2.

The new Bistrot Rabiega is open.

Opening hours in December:

Lunch: Wednesday – Sunday, 12noon to 3pm, arrival at the latest 2:30pm

Dinner: Friday – Saturday, 7pm to 10pm

Monday and Tuesday, closed.

December 24: Special Christmas Eve 

Rabiega Christmas menu, 12noon to 6pm, arrival at the latest 4pm.

December 25–31: Closed

As you read this, we are busy renovating and upgrading our restaurant to the highest standards.

We plan on opening the last weekend in July. Check News & Events for the latest updates and a presentation of our new restaurateurs.

The connoisseur does not drink wine but tastes of its secrets.

Salvador Dali

We will only be using the finest fresh produce available, to give you an unforgettable gourmet experience. Sourcing local and organic ingredients with the world-famous Mediterranean cuisine as inspiration – we can promise a wonderful dining experience in a stunning setting.

Covid information

The safety of our guests is of utmost importance to us. We follow the national guidelines of the French government. For details see (Coronavirus Covid 19 – English | Gouvernement.fr).