The Swedish magazine Country Smart published a lovely article about Domain Rabiega.
The newspaper is only published in Swedish.
31 March and 1 April
125 € / person
by reservation only
Come celebrate the official opening of the Rabiega bistro with us!
Friday, February 24, from 6:00 p.m. – 22:00
On reservation only – Please call 04 94 68 44 22 to reserve your place.
We are now introducing a daily lunch menu at the Bistro Rabiega during weekdays.
Main course of the day 18 €
Entree and Course of the day 24€
Course of the day and dessert 24€
Entree, Course of the day and dessert 29€
One night for 2 persons in a double room, including breakfast.
The restaurant offers lunch and a three-course meal with selected wines in the evening.
Package for two persons : € 350.
The offer is valid until 27 November and cannot be combined with the offers for the ”fascinating weekend” from 14 to 16 October.
Så drabbas vingårdarna av klimatkrisen
Hurdant smakar årets vinskörd? Vad händer i framtiden? Blir Sverige en vinproducent på riktigt?
AFTONBLADET
Staffan Heimerson
Bistro Rabiega closes during the month of September
Our new team under the leadership of Restaurant Manager Joao MESQUITA & Exekutiv Chef Jean-Babtiste ASCIONE will be well in place for the new opening on October 1st.
Welcome back
We have great special offers on rooms, food and wine tasting.
We have great special offers on
· wine tasting
· special bistro menu
· reduced prices on rooms
Welcome to Fascinating Weekend at Domaine Rabiega
Christoffer Nobel will become Head of Sales and Export at Domaine Rabiega this week.
“We are putting a lot of effort into wine sales and are expanding to reach more customers in more countries.”
Our popular “Jeux divins” is back August 4th
Eat in our bistro, drink our wines, play games and enjoy the company of friends and family – all in the heart of our vineyard and olive grove. Our last event was very popular, so we recommend you book a table.
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Pour réserver, appelez le +33 (0)4 94 68 44 22 et sélectionnez 2,
ou envoyez un e-mail à restaurant@rabiega.com.
Pour les réservations de plus de 8 personnes, veuillez appeler le bistrot.
Vous pouvez également réserver directement ci-dessous :
To make a reservation, please call +33 (0)4 94 68 44 22 and select 2,
or send an email to restaurant@rabiega.com.
You can also book directly below:
For bookings of more than 8 persons please call the bistro.